Sweet - Salted Ice-Cream
Ingredients: 1 small vanilla pack vanilla ice-cream * 250 gms refined flour
(maida) * 1 teaspoon thyme (ajwain) * water for kneading dough * 1 small
family pack strawberry ice-cream * salt to taste * 1 tablespoon oil * oil for
frying
Method: Combine maida, salt, thyme and oil. Add required water and
knead into a hard dough. Make equal size balls, roll each into a shape of
chapati and cut with a sharp knife into thin strips.
Prick with fork and deep fry until golden brown in colour. Remove and keep
aside to cool. When cool place few of them in a pudding plate. Top with a
scoop of vanilla ice-cream and strawberry ice-cream. Garnish with grated
chocolate and coloured aniseeds and serve immediately.
Serves: Many
Preparation time: 45 minutes
